heart & soul & made to share
the tapasthe flavours of spain, rooted in cheshire
Tapas as it should be ... served from the heart, from the soul with passion.
Dos Hermanos lives within the walls of No.1 Mellor Road, a building first raised in 1899 and now gently reimagined as a place for great food, fabulous wine and time shared around the table. Our menu is led by Head Chef Carlos Gomes, whose food is defined by seasonal flavours and authenticity; shaped by years in great kitchens with a passion for feeding guests meals to remember.
Classic espresso, cortado and café con leche, alongside traditional Spanish favourites of Carajillo and Café Bombón. Our coffees are made to be savoured; a part of the conversation, just as they are across Spain.
Enjoy our menú del día; a traditional Spanish lunch offering two or three courses and a glass of Sangria for one great value. Shaped by the kitchen and the season.
Our tapas lunch menu is also available from 12:00pm. Please ask for daily specials.
Our tapas, made with heart & soul. Enjoy seasonal ingredients, bold flavours, prepared with a whole lot of love. Dishes designed to share and the joy of ordering just one more plate.
Perfectly paired Spanish wines, fine aperitivos, sweet wines and sherries to enjoy before, during and after your meal. Great Spanish Beer & Sidra, classic cocktails and Spanish spritz to liven your taste buds or wash down our fabulous tapas.
Choose your space to dine with us, from the bar, restaurant, mezzanine or outdoor terraza.
Our first-floor mezzanine offers an intimate space for up to 16 guests, to celebrate any occasion.
